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Author
Wilde, Parke.
Title
The effect on dietary quality of participation in the food stamp and WIC programs [electronic resource] / Parke E. Wilde, Paul E. McNamara, Christine K. Ranney.
Imprint
Washington, DC : U.S. Dept. of Agriculture, Economic Research Service, [2000]
Connect to
Connect to https://permanent.fdlp.gov/gpo20121/fanrr9.pdf
Copies
Location
Call No.
OPAC Message
Status
Axe Federal Documents Online
A 93.60:9
---
Available
Description
1 online resource (v, 13 p.) : ill.
Series
Food assistance and nutrition research report ; no. 9
Food Assistance and Nutrition Research report ; no. 9.
Note
"September 2000."
Bibliography
Includes bibliographical references (p. 11).
Note
Description based on print version record.
Subject
Food relief -- United States -- Evaluation.
Food consumption -- Statistics.
Welfare recipients -- Nutrition -- United States.
Nutrition surveys -- United States.
Food stamps -- United States -- Evaluation.
Special Supplemental Nutrition Program for Women, Infants, and Children (U.S.) -- Evaluation.
Added Author
McNamara, Paul E.
Ranney, Christine K.
United States. Department of Agriculture. Economic Research Service.
Gpo Item No.
0042-T-08 (online)
Sudoc No.
A 93.60:9
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