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He 20. 4402 :St 1    
      Guidance for industry [electronic resource] : stability testing of new veterinary drug substances and HE 20.4402:ST 1 ; Axe Federal Documents Online:Available   E-Book/E-Doc 1999
      Guidance for industry [electronic resource] : stability testing of new veterinary drug substances and Axe Federal Documents Online:Available   E-Book/E-Doc 1999
He 20. 4402 :St 1/ 2    
      Guidance for industry [electronic resource] : stability testing of new veterinary dosage forms. HE 20.4402:ST 1/2 ; Axe Federal Documents Online:Available   E-Book/E-Doc 1999
      Guidance for industry [electronic resource] : stability testing of new veterinary dosage forms. Axe Federal Documents Online:Available   E-Book/E-Doc 1999
He 20. 4402 :St 1/ 3    
      Guidance for industry [electronic resource] : stability testing, photostability testing of new veteri HE 20.4402:ST 1/3 ; Axe Federal Documents Online:Available   E-Book/E-Doc 1999
      Guidance for industry [electronic resource] : stability testing, photostability testing of new veteri Axe Federal Documents Online:Available   E-Book/E-Doc 1999
He 20. 4402 :St 1/ 4    
      Guidance for industry [electronic resource] : stability testing of new biotechnological/biological ve HE 20.4402:ST 1/4 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2001
      Guidance for industry [electronic resource] : stability testing of new biotechnological/biological ve Axe Federal Documents Online:Available   E-Book/E-Doc 2001
He 20. 4411 :    
      FDA approved animal drug products [electronic resource]. HE 20.4411: ; Axe Federal Documents Online:Available   E-Book/E-Doc 2008
      FDA approved animal drug products [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 2008
He 20. 4412 :    
      NARMS retail meat annual report [electronic resource]. HE 20.4412: ; Axe Federal Documents Online:Available   E-Book/E-Doc
      NARMS retail meat annual report [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc
He 20. 4502 :2001001417    
      Report of the FDA retail food program database of foodborne illness risk factors [electronic resource HE 20.4502:2001001417 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2000
      Report of the FDA retail food program database of foodborne illness risk factors [electronic resource Axe Federal Documents Online:Available   E-Book/E-Doc 2000
He 20. 4502 :Ad 9    
      Dietary supplements [electronic resource] : adverse event reporting. HE 20.4502:AD 9 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2003
      Dietary supplements [electronic resource] : adverse event reporting. Axe Federal Documents Online:Available   E-Book/E-Doc 2003
He 20. 4502 :Al 5/ 2    
      Food Allergen Labeling and Consumer Protection Act of 2004, Public Law 108-282 [electronic resource] HE 20.4502:AL 5/2 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2006
      Food Allergen Labeling and Consumer Protection Act of 2004, Public Law 108-282 [electronic resource] Axe Federal Documents Online:Available   E-Book/E-Doc 2006
He 20. 4502 :Al 5/ 3/ 2006- 2    
      Guidance for industry [electronic resource] : questions and answers regarding food allergens, includi HE 20.4502:AL 5/3/2006-2 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2006
      Guidance for industry [electronic resource] : questions and answers regarding food allergens, includi Axe Federal Documents Online:Available   E-Book/E-Doc 2006
He 20. 4502 :Al 5/ 4    
      Questions and answers on allergen guides [electronic resource]. HE 20.4502:AL 5/4 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2001
      Questions and answers on allergen guides [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 2001
He 20. 4502 :Al 5/ 2006    
      Information for consumers [electronic resource] : Food Allergen Labeling and Consumer Protection Act HE 20.4502:AL 5/2006 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2006
      Information for consumers [electronic resource] : Food Allergen Labeling and Consumer Protection Act Axe Federal Documents Online:Available   E-Book/E-Doc 2006
He 20. 4502 :Av 5/ 2006    
      What consumers need to know about avian influenza. HE 20.4502:AV 5/2006 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2006
      What consumers need to know about avian influenza. Axe Federal Documents Online:Available   E-Book/E-Doc 2006
He 20. 4502 :B 66/ 2005    
      Commonly asked questions about BSE in products regulated by FDA's Center for Food Safety and Applied HE 20.4502:B 66/2005 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2005
      Commonly asked questions about BSE in products regulated by FDA's Center for Food Safety and Applied Axe Federal Documents Online:Available   E-Book/E-Doc 2005
He 20. 4502 :C 86    
      An evaluation of the risk of variant Creutzfeld-Jakob disease from exposure to cattle-derived protein HE 20.4502:C 86 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2004
      An evaluation of the risk of variant Creutzfeld-Jakob disease from exposure to cattle-derived protein Axe Federal Documents Online:Available   E-Book/E-Doc 2004
He 20. 4502 :Eg 3    
      Playing it safe with eggs [electronic resource] : what consumers need to know. HE 20.4502:EG 3 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2001
      Playing it safe with eggs [electronic resource] : what consumers need to know. Axe Federal Documents Online:Available   E-Book/E-Doc 2001
He 20. 4502 :Eg 3/ 2    
      Assuring the safety of eggs and menu and deli items made from raw, shell eggs [electronic resource]. HE 20.4502:EG 3/2 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2002
      Assuring the safety of eggs and menu and deli items made from raw, shell eggs [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 2002
He 20. 4502 :Eg 3/ 3    
      Key temperatures for egg safety in food service operations and retail food stores [electronic resourc HE 20.4502:EG 3/3 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2002
      Key temperatures for egg safety in food service operations and retail food stores [electronic resourc Axe Federal Documents Online:Available   E-Book/E-Doc 2002
He 20. 4502 :En 2    
      CFSAN Adverse Event Reporting System voluntary and mandatory reports on 5-Hour Energy, Monster Energy HE 20.4502:EN 2 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2012
      CFSAN Adverse Event Reporting System voluntary and mandatory reports on 5-Hour Energy, Monster Energy Axe Federal Documents Online:Available   E-Book/E-Doc 2012
He 20. 4502 :F 11    
      Fact sheet [electronic resource] : I, FDA's new interim final rule prohibiting use of certain cattle HE 20.4502:F 11 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2004
      Fact sheet [electronic resource] : I, FDA's new interim final rule prohibiting use of certain cattle Axe Federal Documents Online:Available   E-Book/E-Doc 2004
He 20. 4502 :G 52    
      Public meeting on gluten-free food labeling [electronic resource]. HE 20.4502:G 52 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2005
      Public meeting on gluten-free food labeling [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 2005
He 20. 4502 :H 75/ 2006    
      Food safety for consumers returning home after a hurricane and/or flooding [electronic resource]. HE 20.4502:H 75/2006 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2006
      Food safety for consumers returning home after a hurricane and/or flooding [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 2006
He 20. 4502 :H 94    
      Hurricanes and floods [electronic resource] : key tips for consumers about food and water safety. HE 20.4502:H 94 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2006
      Hurricanes and floods [electronic resource] : key tips for consumers about food and water safety. Axe Federal Documents Online:Available   E-Book/E-Doc 2006
He 20. 4502 :In 5    
      Food safety initiatives influencing public health and trade [electronic resource] / organised jointly HE 20.4502:IN 5 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2000
      Food safety initiatives influencing public health and trade [electronic resource] / organised jointly Axe Federal Documents Online:Available   E-Book/E-Doc 2000
He 20. 4502 :In 5/ 2    
      Food safety initiatives influencing public health and trade [electronic resource] / organised jointly HE 20.4502:IN 5/2 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2001
      Food safety initiatives influencing public health and trade [electronic resource] / organised jointly Axe Federal Documents Online:Available   E-Book/E-Doc 2001
He 20. 4502 :Is 7    
      Food safety [electronic resource] : current and emerging issues influencing public health and trade : HE 20.4502:IS 7 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2002
      Food safety [electronic resource] : current and emerging issues influencing public health and trade : Axe Federal Documents Online:Available   E-Book/E-Doc 2002
He 20. 4502 :J 93    
      Untreated juice may pose a health risk to children [electronic resource]. HE 20.4502:J 93 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2001
      Untreated juice may pose a health risk to children [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 2001
He 20. 4502 :L 49    
      Guidance for industry [electronic resource] : guidance on the labeling of certain uses of Lecithin de HE 20.4502:L 49 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2006
      Guidance for industry [electronic resource] : guidance on the labeling of certain uses of Lecithin de Axe Federal Documents Online:Available   E-Book/E-Doc 2006
He 20. 4502 :L 69/ 2    
      Current FDA activities related to the Listeria monocytogenes action plan [electronic resource]. HE 20.4502:L 69/2 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2008
      Current FDA activities related to the Listeria monocytogenes action plan [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 2008
He 20. 4502 :L 69/ 4    
      Quantitative assessment of relative risk to public health from foodborne Listeria monocytogenes among HE 20.4502:L 69/4 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2003
      Quantitative assessment of relative risk to public health from foodborne Listeria monocytogenes among Axe Federal Documents Online:Available   E-Book/E-Doc 2003
He 20. 4502 :L 69/ 5    
      Listeria monocytogenes risk assessment [electronic resource] : questions and answers. HE 20.4502:L 69/5 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2003
      Listeria monocytogenes risk assessment [electronic resource] : questions and answers. Axe Federal Documents Online:Available   E-Book/E-Doc 2003
He 20. 4502 :L 69/ 6    
      Reducing the risk of Listeria monocytogenes [electronic resource] : FDA/CDC 2003 update of the Lister HE 20.4502:L 69/6 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2003
      Reducing the risk of Listeria monocytogenes [electronic resource] : FDA/CDC 2003 update of the Lister Axe Federal Documents Online:Available   E-Book/E-Doc 2003
He 20. 4502 :L 69/ 7/ 2003    
      How to safely handle refrigerated ready-to-eat foods and avoid listeria [electronic resource]. HE 20.4502:L 69/7/2003 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2003
      How to safely handle refrigerated ready-to-eat foods and avoid listeria [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 2003
He 20. 4502 :L 69/ 8    
      Structure and initial data survey for the risk assessment of the public health impact of foodborne Li HE 20.4502:L 69/8 ; Axe Federal Documents Online:Available   E-Book/E-Doc 1999
      Structure and initial data survey for the risk assessment of the public health impact of foodborne Li Axe Federal Documents Online:Available   E-Book/E-Doc 1999
He 20. 4502 :M 47    
      Summary of federal-state meeting [electronic resource] : "Meeting challenges together" : Kansas City, HE 20.4502:M 47 ; Axe Federal Documents Online:Available   E-Book/E-Doc 1998
      Summary of federal-state meeting [electronic resource] : "Meeting challenges together" : Kansas City, Axe Federal Documents Online:Available   E-Book/E-Doc 1998
He 20. 4502 :P 87    
      Power outages [electronic resource] : key tips for consumers about food safety. HE 20.4502:P 87 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2006
      Power outages [electronic resource] : key tips for consumers about food safety. Axe Federal Documents Online:Available   E-Book/E-Doc 2006
He 20. 4502 :R 31/ 2006- 2    
      Restaurants and grocers reopening after hurricanes and flooding [electronic resource]. HE 20.4502:R 31/2006-2 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2006
      Restaurants and grocers reopening after hurricanes and flooding [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 2006
He 20. 4502 :R 49    
      Initiation and conduct of all 'major' risk assessments within a risk analysis framework [electronic r HE 20.4502:R 49 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2002
      Initiation and conduct of all 'major' risk assessments within a risk analysis framework [electronic r Axe Federal Documents Online:Available   E-Book/E-Doc 2002
He 20. 4502 :R 49/ 2    
      Risk assessment for food terrorism and other food safety concerns [electronic resource]. HE 20.4502:R 49/2 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2003
      Risk assessment for food terrorism and other food safety concerns [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 2003
He 20. 4502 :Sa 3    
      Fact sheet on FDA's proposed regulation [electronic resource] : prevention of Salmonella enteritidis HE 20.4502:SA 3 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2004
      Fact sheet on FDA's proposed regulation [electronic resource] : prevention of Salmonella enteritidis Axe Federal Documents Online:Available   E-Book/E-Doc 2004
He 20. 4502 :Se 5    
      Seniors and food safety [electronic resource] : preventing foodborne illness. HE 20.4502:SE 5 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2006
      Seniors and food safety [electronic resource] : preventing foodborne illness. Axe Federal Documents Online:Available   E-Book/E-Doc 2006
He 20. 4502 :Sp 8    
      Public meeting [electronic resource] : 2005 sprout safety : transcript of proceedings. HE 20.4502:SP 8 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2005
      Public meeting [electronic resource] : 2005 sprout safety : transcript of proceedings. Axe Federal Documents Online:Available   E-Book/E-Doc 2005
He 20. 4502 :Sp 8/ 2    
      Growing sprouts in retail food establishments [electronic resource] : CFP issues 02-III-01 and 04-III HE 20.4502:SP 8/2 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2004
      Growing sprouts in retail food establishments [electronic resource] : CFP issues 02-III-01 and 04-III Axe Federal Documents Online:Available   E-Book/E-Doc 2004
He 20. 4502 :T 41    
      Approaches to establish thresholds for major food allergens and for gluten in food [electronic resour HE 20.4502:T 41 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2006
      Approaches to establish thresholds for major food allergens and for gluten in food [electronic resour Axe Federal Documents Online:Available   E-Book/E-Doc 2006
He 20. 4502 :T 41/ 2    
      FDA's responses to public comments on the draft report, "Approaches to establish thresholds for major HE 20.4502:T 41/2 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2006
      FDA's responses to public comments on the draft report, "Approaches to establish thresholds for major Axe Federal Documents Online:Available   E-Book/E-Doc 2006
He 20. 4502 :V 65/ 2    
      Quantitative risk assessment on the public health impact of pathogenic Vibrio parahaemolyticus in raw HE 20.4502:V 65/2 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2005
      Quantitative risk assessment on the public health impact of pathogenic Vibrio parahaemolyticus in raw Axe Federal Documents Online:Available   E-Book/E-Doc 2005
He 20. 4502 :V 65/Kit    
      How to generate awareness of Vibrio vulnificus in raw oysters within the Hispanic community [electron HE 20.4502:V 65/KIT ; Axe Federal Documents Online:Available   E-Book/E-Doc 2004
      How to generate awareness of Vibrio vulnificus in raw oysters within the Hispanic community [electron Axe Federal Documents Online:Available   E-Book/E-Doc 2004
He 20. 4508 :B 14    
      The bad bug book : foodborne pathogenic microorganisms and natural toxins handbook / U.S. Food & Drug HE 20.4508:B 14 ; Axe Federal Documents Online:Available   E-Book/E-Doc 1992
      The bad bug book : foodborne pathogenic microorganisms and natural toxins handbook / U.S. Food & Drug Axe Federal Documents Online:Available   E-Book/E-Doc 1992
He 20. 4508 :D 14    
      Guidance for industry, dairy farms, bulk milk transporters, bulk milk transfer stations and fluid mil HE 20.4508:D 14 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2003
      Guidance for industry, dairy farms, bulk milk transporters, bulk milk transfer stations and fluid mil Axe Federal Documents Online:Available   E-Book/E-Doc 2003
He 20. 4508 :F 73/ 2    
      Guidance for industry : food producers, processors, and transporters : food security preventive measu HE 20.4508:F 73/2 ; Axe Federal Documents Online:Available   E-Book/E-Doc 2003
      Guidance for industry : food producers, processors, and transporters : food security preventive measu Axe Federal Documents Online:Available   E-Book/E-Doc 2003
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