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Author Ervin, R. Bethene.

Title Healthy eating index-2005 total and component scores for adults aged 20 and over [electronic resource] : National Health and Nutrition Examination Survey, 2003-2004 / by R. Bethene Ervin.

Imprint Hyattsville, MD : U.S. Dept. of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, [2011]
Connect to
Connect to https://permanent.fdlp.gov/gpo20245/nhsr044.pdf

Copies

Location Call No. OPAC Message Status
 Axe Federal Documents Online  HE 20.6209/3-2:44    ---  Available
Description 1 online resource (9 p.)
Series National health statistics reports ; no. 44
DHHS publication ; no. (PHS) 2012-1250
National health statistics reports ; no. 44.
DHHS publication ; no. (PHS) 2012-1250.
Note Title from PDF caption (viewed Mar. 14, 2012).
"December 13, 2011."
Bibliography Includes bibliographical references (p. 6-7).
Subject United States. Dietary Guidelines Advisory Committee. Dietary guidelines for Americans.
National Health and Nutrition Examination Survey (U.S.)
Food habits -- United States -- Statistics.
Diet -- United States -- Statistics.
Adulthood -- Nutrition -- United States -- Statistics.
Added Author National Center for Health Statistics (U.S.)
Note Healthy eating index, 2005 : total and component scores for adults aged 20 and over : National Health and Nutrition Examination Survey, 2003-2004
Other Form: Print version: Ervin, R. Bethene. Healthy eating index-2005 total and component scores for adults aged 20 and over (OCoLC)780097987
Gpo Item No. 0500-E-18 (online)
Sudoc No. HE 20.6209/3-2:44

 
    
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