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Alternate Subjects (1-6 of 6)
Aliments Biotechnologie
1
Advances in biopolymers for food science and technology
Amsterdam, Netherlands : Elsevier, 2024. 2024
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Axe Elsevier ScienceDirect Ebook
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2
Advances in food engineering
Amsterdam, Netherlands : Elsevier, 2022. 2022
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Axe Elsevier ScienceDirect Ebook
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3
Biosensors for sustainable food - new opportunities and technical challenges
Elsevier Science, 2016. 2016
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Axe Elsevier ScienceDirect Ebook
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4
Current developments in biotechnology and bioengineering : crop modification, nutrition, and food pr
Amsterdam : Elsevier Science, 2016. 2016
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Axe Elsevier ScienceDirect Ebook
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5
Current developments in biotechnology and bioengineering : food and beverages industry
Amsterdam : Elsevier Science, 2016. 2016
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6
Current developments in biotechnology and bioengineering : technologies for production of nutraceuti
[Place of publication not identified] : Elsevier, 2021. 2021
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