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Print Material
Author Munsen, Sylvia.

Title Cooking the Norwegian way / Sylvia Munsen.

Imprint Minneapolis : Lerner Publications Co., 1982.

Copies

Location Call No. OPAC Message Status
 PCMS Jumpstart Chapter Non-Fiction  641.5 COOKING    ---  DUE 09-19-19
Edition 1st edition.
Description 46 p. : colored illustrations, map ; 19 x 22 cm.
Series Easy menu ethnic cookbooks
Note Includes index.
Summary An introduction to the cooking of Norway, featuring traditional recipes such as fruit soup, Christmas bread, and rice pudding. Also includes a typical menu for breakfast, lunch, and dinner and several dishes from other Scandinavian countries.
Study Program Accelerated Reader ATOS RL 6.6 1.0 PCMS
Subject Cooking, Norwegian -- Juvenile literature
Cooking, Scandinavian -- Juvenile literature
Cookery, Norwegian.
Cookery, Scandinavian.
Norway -- Social life and customs -- Juvenile literature
Scandinavia -- Social life and customs -- Juvenile literature.
Norway -- Social life and customs.
Scandinavia -- Social life and customs.
ISBN 0822509016

 
    
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