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Cooking Humor
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Andrew Zimmern's bizarre world of food : brains, bugs, and blood sausage


Zimmern, Andrew.
New York, N.Y. : Delacorte Press, 2011. 2011

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Location Call No. OPAC Message Status
 PHS Non-Fiction  394.1 Zimmern    ---  Available
2
Print Material
 

How to cook children : a grisly recipe book


Howard, M. J. (Martin J.)
London : Pavilion, 2008. 2008

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Location Call No. OPAC Message Status
 Pittsburg 1st Fl Juvenile Non-Fiction  J 828 How    ---  Available
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