| Edition |
Fifth edition. |
| Description |
x, 372 pages ; 24 cm. |
| Summary |
"For the millions of Americans who want to improve their cardiac health or achieve weight loss and general wellness by eating a diet that is low in saturated fat and cholesterol. The American Heart Association continues to be the most trusted authority on heart-healthy living and eating. In this revised edition of one of their bestselling, most classic cookbooks, they deliver 50 delicious new recipes attuned to today's palate and popular ingredients (for 250 recipes total), updated resources, and health information, as well as tips on how to manage your intake of saturated fats and cholesterol when eating out or on the go"-- Provided by publisher. |
| Subject |
Low-fat diet -- Recipes.
|
|
Low-cholesterol diet -- Recipes.
|
|
COOKING / Health & Healing / Low Fat.
|
|
COOKING / Health & Healing / Heart.
|
|
COOKING / Methods / Quick & Easy.
|
| Added Author |
American Heart Association.
|
| Added Title |
Low-fat, low-cholesterol cookbook. |
| ISBN |
9780553447163 (paperback) |
|
9780553447170 |
|
