Description |
1 online resource (x, 343 pages) |
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text txt rdacontent |
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computer c rdamedia |
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online resource cr rdacarrier |
Series |
Food in Asia and the Pacific |
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Food in Asia and the Pacific.
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Bibliography |
Includes bibliographical references (pages 293-330) and index. |
Contents |
Food and health: fortification and modern Asian state making / Melissa L. Caldwell and Angela Ki Che Leung -- Health, wealth, and solidarity: rice as self in Japan and Malaysia / Francesca Bray -- Confronting the cow: soybean milk and the fashioning of a Chinese dairy alternative / Jia-Chen Fu -- Moral responsibility for nutritional milk: motherhood and breastfeeding in modern Japan / Izumi Nakayama -- Eating well for survival: Chinese nutrition experiments during World War II / Michael Shiyung Liu -- The good, the bad, and the toxic: moral foods in British India / David Arnold -- The good, the bad, and the foreign: trajectories of three grains in modern South Korea / Tae-Ho Kim -- Snacking, health, modernity: moralizing confections in Japan, 1890-1930 / Tatsuya Mitsuda -- Bad meat: food and the medicine of modern hygiene in colonial Hong Kong / Robert Peckham -- Becoming healthy: changing perception of tea's effects on the body / Lawrence Zhang -- To build or to transform vegetarian China: two republican projects / Angela Ki Che Leung -- From civilizing foods for nourishing life to a global traditional Chinese medicine dietetics: changing perceptions of foods in Chinese medicine / Volker Scheid -- Good food, bad bodies: lactose intolerance and the rise of milk culture in China / Hilary A. Smith. |
Note |
Print version record. |
Subject |
Diet -- Asia.
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Food habits -- Asia.
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Food consumption -- Moral and ethical aspects -- Asia.
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Manners and customs.
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Food Preferences -- ethics |
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Diet, Healthy -- ethics |
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Cultural Characteristics |
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Asia |
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Alimentation -- Asie.
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Habitudes alimentaires -- Asie.
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Aliments -- Consommation -- Aspect moral -- Asie.
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Mœurs et coutumes.
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customs (social concepts)
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SOCIAL SCIENCE / Agriculture & Food
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Diet
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Food habits
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Asia
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Ernährung
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Ernährungsgewohnheit
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Gesundheit
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Lebensführung
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Moralisches Handeln
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Nahrung
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Soziale Norm
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Asien
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Added Author |
Liang, Qizi, editor.
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Caldwell, Melissa L., 1969- editor.
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Added Title |
Construction of nutrition and health in modern Asia |
Other Form: |
Print version: Moral foods. Honolulu : University of Hawai‘i Press, [2019] 9780824876708 (DLC) 2018041490 (OCoLC)1053151697 |
ISBN |
9780824887629 (electronic bk.) |
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082488762X (electronic bk.) |
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9780824876708 |
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0824876709 |
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9780824888428 |
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0824888421 |
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