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Author
Gunderson, Mary.
Title
Oregon trail cooking / by Mary Gunderson.
Imprint
Mankato, Minn. : Blue Earth Books, c2000.
Copies
Location
Call No.
OPAC Message
Status
Lakeside Non-Fiction
641.59 GUN
---
Available
Meadowlark Non-Fiction
641.5 GUN
---
Available
Description
32 p. : ill. ; 22 x 27 cm.
Series
Exploring history through simple recipes
Bibliography
Includes bibliographical references and index.
Summary
Discusses the everyday life, family roles, cooking methods, and common foods of pioneers who traveled west on the Oregon Trail during the nineteenth century. Includes recipes.
Audience
5-8
5.20
Study Program
Accelerated Reader AR-ATOS RL 5.20 0.50 LAKE LARK
Subject
Cookery, American -- Western style -- History.
Food habits -- West (U.S.) -- History -- 19th century.
Frontier and pioneer life -- West (U.S.)
American cooking -- History.
Eating customs -- History.
Oregon Trail.
ISBN
0736803556
Available items only
