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Author

Ungar, Kurt, author.

Title La tecnología en la industria alimentaria mexicana : diagnóstico y procesos de incorporación / Kurt Ungar, Viviane Márquez

Publication Info.

México : El Colegio de México, 1981

Connect to
Connect to https://pittstate.idm.oclc.org/login?url=https://www.jstor.org/stable/10.2307/j.ctv233nqz

Copies

Location	Call No.	OPAC Message	Status
Axe JSTOR Open Ebooks	Electronic Book	---	Available

Edition	Primera edición
Description	1 online resource (v, 137 pages)
	text txt rdacontent
	computer c rdamedia
	online resource cr rdacarrier
Bibliography	Includes bibliographical references (pages 127-134).
Note	Print version record
Access	Use copy Restrictions unspecified star MiAaHDL
Reproduction	Electronic reproduction. [Place of publication not identified] : HathiTrust Digital Library, 2016. MiAaHDL
System Details	Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. http://purl.oclc.org/DLF/benchrepro0212 MiAaHDL
Processing Action	digitized 2016 HathiTrust Digital Library committed to preserve pda MiAaHDL
Subject	Food industry and trade -- Mexico.
	Industrial equipment -- Maintenance and repair.
	Machinery -- Maintenance and repair.
	Entreprises -- Équipement -- Entretien et réparations.
	Machines -- Entretien et réparations.
	BUSINESS & ECONOMICS -- Industries -- Food Industry.
	Food industry and trade
	Industrial equipment -- Maintenance and repair
	Machinery -- Maintenance and repair
	Mexico https://id.oclc.org/worldcat/entity/E39QbtfRkxCrqQ3XXbCkdP63kc
Added Author	Brachet de Márquez, Viviane, author.
Other Form:	Print version: Ungar, Kurt. Tecnología en la industria alimentaria mexicana. 1. reimp. México : El Colegio de México, ©1981 (OCoLC)25907486
ISBN	9786076283424 (electronic bk.)
	6076283424 (electronic bk.)
	9681201310
	9789681201319
Standard No.	AU@ 000063971573
	AU@ 000069023121