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Alternate Subjects (1-7 of 7)
Food Preferences
1
Eating culture : an anthropological guide to food
Crowther, Gillian, author.
North York, Ontario, Canada : University of Toronto Press, [2013] 2013
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Location
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OPAC Message
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Axe 3rd Floor Stacks
394.12 C886e 2013
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Available
2
Food choices and store proximity
Rahkovsky, Ilya, author.
[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2015. 2015
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Call No.
OPAC Message
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Axe Federal Documents Online
A 93.73:195
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Available
3
Healthy celebrations, lasting memories.
[Riverdale, Md.] : United States Department of Agriculture, Food and Nutrition Service, 2018. 2018
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4
Healthy snacks with smiles.
[Riverdale, Md.] : United States Department of Agriculture, Food and Nutrition Service, 2018. 2018
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5
Meriendas saludables con sonrisas.
[Riverdale, Md.] : United States Department of Agriculture, Food and Nutrition Service, 2018. 2018
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6
How do low-income households respond to food prices?
Lin, Biing-Hwan.
Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, [2007] 2007
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Axe Federal Documents Online
A 93.73/2:29-5
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Available
7
How low-income households allocate their food budget relative to the cost of the Thrifty Food Plan
Blisard, William Noel.
[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2006] 2006
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Axe Federal Documents Online
A 93.73:20
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