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Alternate Subjects (1-8 of 8)
Food Safety Measures
1
E-Book/E-Doc
 

Analytical methods for food safety by mass spectrometry.


Pang, Guo-Fang, author.
London : Academic Press, an imprint of Elsevier : Chemical Industry Press, [2018] 2018

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 Axe Elsevier ScienceDirect Ebook  Electronic Book    ---  Available
2
Print Material
 

Bacon and food safety.



[Washington, D.C.] : United States Department of Agriculture, Food Safety and Inspection Service, 2011. 2011

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3
Print Material
 

Beef from farm to table.



[Washington, D.C.] : United States Department of Agriculture, Food Safety and Inspection Service, 2011. 2011

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4
E-Book/E-Doc
 

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Location Call No. OPAC Message Status
 Axe Elsevier ScienceDirect Ebook  Electronic Book    ---  Available
5
Print Material
 

China's African swine flu outbreak : Implications for U.S. food safety and trade


O'Connor, Sean (Policy analyst), author.
[Washington, D.C.] : U.S.-China Economic and Security Review Commission, 2019. 2019

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 Axe Federal Documents Online  Y 3.2:C 44/AF 8    ---  Available
6
Print Material
 

China's efforts to address ongoing food safety concerns


Johnson, Renée (Specialist in agricultural policy), author.
[Washington, D.C.] : Congressional Research Service, 2020- 2020

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7
Print Material
 

China's refusals of food imports


Gale, Fred, author.
[Washington, D.C.] : U. S. Department of Agriculture, Economic Research Service, 2021. 2021

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 Axe Federal Documents Online  A 93.73:286    ---  Available
8
Print Material
 

Chinese product safety : a persistent challenge to U.S. regulators and importers


Snyder, Matthew D., author.
[Washington, D.C.] : U.S.-China Economic and Security Review Commission, 2017. 2017

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 Axe Federal Documents Online  Y 3.2:C 44/P 94/2    ---  Available
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