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Alternate Subjects (1-9 of 9)
Foodborne Diseases Prevention
1
E-Book/E-Doc
 

Evaluation of the Council to Improve Foodborne Outbreak Response (CIFOR) Guidelines for foodborne di


Ringel, Jeanne S., author.
Santa Monica, CA : RAND Health, 2013. 2013

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 Axe JSTOR Open Ebooks  Electronic Book    ---  Available
2
Print Material
 

Federal food safety oversight: additional actions needed to improve planning and collaboration : rep


United States. Government Accountability Office, author.
Washington, DC : United States Government Accountability Office, 2014. 2014

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3
Print Material
 

Food safety: CDC could further strengthen its efforts to identify and respond to foodborne illnesses


United States. Government Accountability Office, author.
Washington, DC : United States Government Accountability Office, 2020. 2020

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4
Print Material
 

Food safety: FDA continues to evaluate and respond to business concerns about the produce rule : rep


United States. Government Accountability Office, author.
Washington, DC : United States Government Accountability Office, 2017. 2017

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5
Print Material
 

Food safety on the farm


Johnson, Renée (Specialist in agricultural policy), author.
[Washington, D.C.] : Congressional Research Service, 2019- 2019

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 Axe Federal Documents Online  LC 14.23:RL 34612/    ---  Available
6
Video/Film/DVD
 

Food safety



[S.l.] : Learning ZoneXpress, c2007. 2007

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 Axe DVDs 1st Floor  363.192 F739s 2007    ---  Available
7
E-Book/E-Doc
 

Foodsafety.gov : your gateway to Federal food safety information.


United States. Department of Health and Human Services, author.
Washington, D.C. : U.S. Department of Health and Human Services 199-

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 Axe Federal Documents Online  HE 1.2:    ---  Available
8
Print Material
 

Making food safer to eat : reducing contamination from the farm to the table.



[Atlanta, Ga.] : National Center for Emerging and Zoonotic Infectious Diseases, Division of Foodborne, Waterborne, and Environmental Diseases, 2011. 2011

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 Axe Federal Documents Online  HE 20.7062:F 73    ---  Available
9
E-Book/E-Doc
 

One team, one purpose Food Safety and Inspection Service : protecting public health and preventing f



Washington, D.C. : United States Department of Agriculture, Food Safety and Inspection Service, 2014. 2014

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 Axe Federal Documents Online  A 110.2:F 73/16    ---  Available
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