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| Title |
Food / written by Laura Buller. |
|
| Imprint |
New York : DK, c2005. |
|
| Edition |
1st American ed. |
| Description |
72 p. : ill. (chiefly col.) ; 29 cm. |
| Series |
DK eyewitness books
|
| Summary |
Examines the science and history of food, including how it is prepared, processed, preserved, and eaten. |
| Audience |
010-014. BTSB. |
| Subject |
Food.
|
| ISBN |
0756611717 (trade) |
|
