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Author Lin, Biing-Hwan.

Title How do low-income households respond to food prices? [electronic resource] / Biing-Hwan Lin ; Joanne F. Guthrie.

Imprint Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, [2007]

Copies

Location Call No. OPAC Message Status
 Axe Fed Docs - Online Documents  A 93.73/2:29-5    ---  Available
Description 4 pages : digital, PDF file.
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Series Economic information bulletin ; no. 29-5
Economic information bulletin ; no. 29-5.
System Details Mode of access: Internet via the USDA web site.
Note Title from title screen (viewed on July 22, 2008).
"September 2007."
Bibliography Includes bibliographical references.
Subject Food -- Costs.
Food preferences -- United States.
Food consumption -- United States.
Poor -- Health aspects -- United States.
low income households.
food prices.
food choices.
United States.
Food consumption. (OCoLC)fst00930721
Food -- Costs. (OCoLC)fst00930498
Food preferences. (OCoLC)fst00930981
Poor -- Health aspects. (OCoLC)fst01071081
United States. (OCoLC)fst01204155
Added Author Guthrie, Joanne (Joanne Frances)
United States. Department of Agriculture. Economic Research Service.
Note At head of title: Can food stamps do more to improve food choices? An economic perspective
Gpo Item No. 0042-X (online)
Sudoc No. A 93.73/2:29-5

 
    
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