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| Title |
The grain group / by Helen Frost ; consulting editor, Gail Saunders-Smith ; consultant, Linda Hathaway. |
|
| Imprint |
Mankato, Minn. : Pebble Books, c2000. |
|
| Lakeside Non-Fiction
|
613.2 FRO |
--- |
Available |
| Meadowlark Non-Fiction
|
613.2 FRO |
--- |
Available |
| Nettels Non-Fiction Easy Book
|
613.2 Fro |
--- |
Available |
| Description |
24 p. : col. ill. ; 19 cm. |
| Series |
Food guide pyramid |
|
Frost, Helen, 1949-
Food guide pyramid.
|
| Bibliography |
Includes bibliographical references (p. 23) and index. |
| Indexed In: |
School Library Journal, October 2000 |
|
Science Books & Films (A.A.A.S.), May 2001 |
| Summary |
Simple text and photographs present the foods that are part of the grain group and their nutritional importance. |
| Audience |
2.2 |
|
K-3 Follett Library Resources |
| Study Program |
Accelerated Reader AR LG RL 2.2 0.5 LARK GNET LAKE |
| Subject |
Nutrition.
|
|
Grain.
|
| ISBN |
0736805389 |
|
