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Corporate Author
United States. Government Accountability Office, author.
Title
Food safety: USDA should take further action to reduce pathogens in meat and poultry products : report to congressional requesters.
Publication Info.
Washington, DC : United States Government Accountability Office, 2018.
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Description
1 online resource (ii, 44 pages) : color illustrations
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Note
"March 2018."
"GAO-18-272."
Bibliography
Includes bibliographical references.
Note
Description based on online resource, PDF version; title from cover (GAO, viewed on Oct. 25, 2022).
Subject
Food -- United States -- Safety measures.
Food contamination -- United States -- Prevention.
Meat -- Contamination -- United States -- Prevention.
Aliments -- États-Unis -- Sécurité -- Mesures.
Food contamination -- Prevention
Food -- Safety measures
Meat -- Contamination -- Prevention
United States https://id.oclc.org/worldcat/entity/E39PBJtxgQXMWqmjMjjwXRHgrq
Added Title
Food safety: United States Department of Agriculture should take further action to reduce pathogens in meat and poultry products
USDA should take further action to reduce pathogens in meat and poultry products
Running Title
GAO-18-272 USDA pathogen standards
Gpo Item No.
0546-D (online)
Sudoc No.
GA 1.13:GAO-18-272
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