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Title
Generic HACCP model for irradiated, raw meat and poultry products.
Publication Info.
[Washington, D.C.] : U.S. Department of Agriculture, Food Safety and Inspection Service, 1999.
Connect to
Connect to https://permanent.fdlp.gov/gpo80129/HACCP-8%5b1%5d.pdf
Copies
Location
Call No.
OPAC Message
Status
Axe Federal Documents Online
A 110.2:H 33/9
---
Available
Edition
[Revised].
Description
1 online resource (44 pages).
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Series
HACCP ; 8
HACCP ; 8.
Note
"May 1999."
Bibliography
Includes bibliographical references (pages 18-22).
Note
Online resource; title from PDF title page (FSIS, viewed Apr. 26, 2017).
Subject
Irradiated meat -- United States.
Irradiated poultry -- United States.
Poultry products -- Microbiology -- United States.
Meat -- Microbiology -- United States.
Irradiated meat. (OCoLC)fst00979468
Irradiated poultry. (OCoLC)fst00979470
Meat -- Microbiology.
(OCoLC)fst01013229
Poultry products -- Microbiology.
(OCoLC)fst01074078
United States. (OCoLC)fst01204155
Genre/Form
Online resources.
Electronic books.
Electronic government information.
Added Author
United States. Food Safety and Inspection Service, issuing body.
Running Title
Irradiated, raw model
Other Form:
Print version: Generic HACCP model for irradiated, raw meat and poultry products (DLC) 2008397708 (OCoLC)503545277
Gpo Item No.
0031-C (online)
Sudoc No.
A 110.2:H 33/9
Available items only