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Author Stewart, Maurice.

Title Gas sweetening and processing field manual / Maurice Stewart, Ken Arnold.

Imprint Amsterdam ; Boston : Gulf Professional Pub., 2011.

Copies

Location Call No. OPAC Message Status
 Axe Elsevier ScienceDirect Ebook  Electronic Book    ---  Available
Description 1 online resource (ix, 186 pages) : illustrations
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Summary Although the processing of natural gas is in many respects less complicated than the processing and refining of crude oil, it is equally as necessary before its use by end users. The actual process used to separate oil from natural gas, as well as the equipment that is used, can vary widely. Gas Sweetening and Processing Field Manual provides engineers with the ability to understand and select the most efficient and cost effective method to fit their individual needs. Designed for engineers, technologists, and operations personnel involved in the design and operation of gas processing facilities, the book starts with an explanation of the terms and theories used throughout the industry. This is followed by clear and rigorous exposition of sweetness processes such as Solid Bed Adsorption, Chemical Solvents, Physical Solvents, Distillation, and Gas Permeation. Exercises appear at the conclusion of each chapter with hints in addition to full solutions. Other topics include Design Procedure, Design Examples, Problems and Practical Solutions, Value of NGL Components, Liquid Recovery Process, Absorption/Lean Oil Process, Joule-Thomson, Refrigeration and Cryogenic (Expansion Turbine) Plants. Chapters involving applications cover Direct Conversion of H2S to Sulfur, Removal of H2S to Meet Pipeline Qualities, Removal of CO2 to Meet Pipeline Qualities and Selection Charts. Engineers and process designers will find this text a valuable guide to gas sweetening process and equipment, both in terms of its application to efficient and cost effective operations. It will prove particularly useful to readers who want a "quick reference" guide to field operations and procedures as well as those readers who wish to increase their knowledge of best practices. Rigorous exposition of all natural gas sweetness processes Equipment and process trouble-shooting techniques Tips for diagnosing and solving equipment and process problems Exercises appear at the conclusion of each chapter
Contents Part One: Gas Sweetening Introduction Section One: Acid Gas Considerations Section Two: Sweetening Processes Section Three: Solid Bed Absorption Section Four: Chemical Solvents Section Five: Physical Solvents Section Six: Direct Conversion oh H2S to Sulfur Section Seven: Distillation Process Section Eight: Gas Permeation Process Section Nine: Design Procedure Section Ten: Design Examples Section Eleven: Problems and Practical Solutions Part Two: Gas Processing Section One: Gas Processing Overview Section Two: NGL Recovery Section Three: Value of NGL Components Section Four: Liquid Recovery Process Section Five: Absorption/Lean Oil Process Section Six: Joule-Thomson Section Seven: Refrigeration Section Eight: Cryogenic (Expansion Turbine) Plants Section Nine: Process Selection Section Ten: Fractionation Section Eleven: Design Considerations.
Bibliography Includes bibliographical references and index.
Note Print version record.
Language English.
Subject Natural gas -- Sweetening.
Gaz naturel -- Adoucissement.
TECHNOLOGY & ENGINEERING -- Power Resources -- General.
Natural gas -- Sweetening
Added Author Arnold, Ken, 1942-
Other Form: Print version: Stewart, Maurice. Gas sweetening and processing field manual. Amsterdam ; Boston : Gulf Professional Pub., 2011 9781856179829 (DLC) 2011038244 (OCoLC)758098655
ISBN 9781856179829 (electronic bk.)
1856179826 (electronic bk.)
9781856179836 (electronic bk.)
1856179834 (electronic bk.)
1283311089
9781283311083
9786613311085
6613311081
Standard No. AU@ 000048718192
CHNEW 001010301
DEBBG BV039829749
DEBSZ 360079040
DEBSZ 372743595
NZ1 15189907
NZ1 15621927

 
    
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