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Assessment of WIC cost-containment practices

Kaufman, Phil R., author.
[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, [2003] 2003

Cost containment and participant access in USDA's Special Supplemental Nutrition Program for Women,

McLaughlin, Patrick W. (Patrick Wade), author.
[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2021. 2021

Healthy women build healthy communities toolkit for physical activity and healthy eating

United States. Health Resources and Services Administration, author.
[Rockville, Md.] : U.S. Department of Health and Human Services, Health Resources and Services Administration, [2005] 2005

Hidden hunger : gender and the politics of smarter foods

Kimura, Aya Hirata, 1974-
Ithaca : Cornell University Press, 2013. 2013

Undernutrition among women in Ethiopia

Bitew, Fikrewold H., author.
Calverton, Maryland, USA : ICF Macro, 2010. 2010

Using the WIC food list to identify creditable foods in the CACFP.

[Alexandria, Va.] : Nutrition, Education, Training and Technical Assistance Division, Child Nutrition Programs, USDA Food and Nutrition Service, 2019. 2019

Cómo usar la lista de alimentos de WIC para identificar alimentos acreditables en el CACFP.

[Alexandria, Va.] : División de Nutrición, Educación, Capacitación y Asistencia Técnica, Programas de Nutrición Infantil, USDA Food and Nutrition Service, 2019. 2019