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Title Olive oil and health / James D. Corrigan, editor.

Imprint New York : Nova Science Publishers, ©2011.

Copies

Location Call No. OPAC Message Status
 Axe EBSCO Clinical Nursing E-Book  Electronic Book    ---  Available
Description 1 online resource (xxi, 622 pages) : illustrations.
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Series Nutrition and diet research progress
Nutrition and diet research progress series.
Bibliography Includes bibliographical references and index.
Note Print version record.
Contents ""OLIVE OIL AND HEALTH""; ""OLIVE OIL AND HEALTH""; ""CONTENTS ""; ""PREFACE""; ""SQUALENE AND HEALTH ""; ""ABSTRACT ""; ""INTRODUCTION""; ""Antioxidant Properties in Vivo and in Vitro ""; ""Bioavailability of Squalene in Animal Models and in Humans ""; ""Animal models: rat ""; ""Human ""; ""Absorption of squalene and its use as a marker of intestinal postprandial lipoproteins ""; ""Hepatic squalene and sterol metabolism ""; ""Serum and lipoprotein squalene ""; ""Squalene distribution ""; ""Elimination of squalene ""; ""Intracellular Transport of this Lipophilic Molecule ""
""Squalene May Neutralize Different Xenobiotics """"Squalene as an Anti-Inflammatory Agent ""; ""Squalene and Atherosclerosis ""; ""Squalene and statins ""; ""Anti- Neoplastic Properties of Squalene ""; ""Cancer chemoprevention ""; ""Squalene as coadjutant in cancer treatment ""; ""Mechanisms of Squalene Action in Cancer Chemoprevention and Regression ""; ""A Component of Skin Lipids and with a Role in Skin Ageing and Pathology ""; ""Squalene and sebaceous glands ""; ""Lipid peroxides and skin diseases ""; ""Its Use to Boost Antigenicity of Several Vaccines ""; ""Other Properties ""
""Toxicity at High Levels of Intake (Neuropathy and Pneumonia) """"Antibodies Against Squalene in Certain Individuals ""; ""CONCLUSION ""; ""ACKNOWLEDGMENTS ""; ""ABBREVIATIONS USED ""; ""REFERENCES ""; ""OLIVE OIL AND CARDIOVASCULAR HEALTH REVISITED ""; ""ABSTRACT ""; ""1. MEDITERRANEAN DIET AND CARDIOVASCULAR HEALTH""; ""2. OLIVE OIL AND CARDIOVASCULAR HEALTH ""; ""2.1. Composition and Description ""; ""2.2. Cardiovascular Healthful Properties ""; ""2.2.1. Olive oil as a MUFA source of fat ""; ""2.2.2. The specific role of olive oil�s phenolic compounds ""; ""3. NUTRIGENOMICS ERA ""
""3.1. Introduction """"3.2. Nutrigenetics vs Nutrigenomics ""; ""3.3. Nutrigenomics Principles (“Know-How�) ""; ""3.3.1. Introduction to the field ""; ""3.3.2. How does nutrigenomics work? ""; ""4. OLIVE OIL AND MEDITERRANEAN DIET IN NUTRIGENOMICS STUDIES CONCERNING CVD RISK PREVENTION ""; ""REFERENCES ""; ""AUTHENTICATION OF VIRGIN OLIVE OIL BY 1H-NMR AND 13C AND 2H-IRMS ""; ""ABSTRACT ""; ""1. INTRODUCTION ""; ""1.1. Production and Commercialization of Virgin Olive Oil in the European Union ""; ""1.2. Characterization of Virgin Olive Oils ""; ""2. MATERIALS AND METHODS ""
""2.1. Chemicals and Plant Material """"2.2. NMR Analysis ""; ""2.3. IRMS Analysis ""; ""2.4. Data Analysis ""; ""3. RESULTS AND DISCUSSION ""; ""3.1. 1H-NMR Spectra of Virgin Olive Oils ""; ""3.2. Influence of the Year of Harvest on 1H-NMR Fingerprint of Virgin Olive Oils ""; ""3.3. 13C and 2H of virgin olive oils by IRMS ""; ""3.3.1. Countries producing virgin olive oils ""; ""3.3.2. Italian virgin olive oils ""; ""3.3. Spanish Virgin Olive Oils ""; ""3.3.4. PDO virgin olive oils ""; ""3.4. Geographical Characterization of Virgin Olive Oil""; ""3.4.1. PDO olive oil of riviera ligure ""
Subject Olive oil -- Health aspects.
MEDICAL -- Diet Therapy.
MEDICAL -- Nursing -- Nutrition.
Olive oil -- Health aspects. (OCoLC)fst01045505
Dietary Fats, Unsaturated -- therapeutic use.
Olea.
Plant Oils -- therapeutic use.
Genre/Form Electronic books.
Added Author Corrigan, James D.
Other Form: Print version: Olive oil and health. New York : Nova Science Publishers, ©2011 9781617286537 (DLC) 2010026170 (OCoLC)644149968
ISBN 9781617611704 (electronic bk.)
1617611700 (electronic bk.)
9781617286537
1617286532
Standard No. AU@ 000049789560
DEBBG BV043067332
DEBSZ 421454938

 
    
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