Kids Library Home

Welcome to the Kids' Library!

Search for books, movies, music, magazines, and more.

Back to Search Results
     
Available items only
Record 21 of 10000
Previous Record Next Record
Print Material

Uniform Title 9 steps to reducing worker exposure to COVID-19 in meat, poultry, and pork processing and packaging facilities. Nepali.
Title Msu, polr ra porka prosesia tath pykejia phasiliharm karmacrl COVID-19 ko samparka m unaba kama garne 9 va kadamahar.

Publication Info. [Washington, D.C.] : United States Department of Labor, 2020.
Connect to

Copies

Location Call No. OPAC Message Status
 Axe Federal Documents Online    ---  Available
Description 1 online resource (1 unnumbered page) : color illustrations
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
text file PDF rdatf
Note "OSHA 4057-07 2020."
PDF version; title from PDF caption (OSHA website, viewed Aug. 20, 2020).
Language In Nepali.
Subject COVID-19 (Disease) -- Transmission -- United States -- Prevention.
Coronavirus infections -- United States -- Prevention.
Poultry plants -- United States -- Safety measures.
Packing-houses -- United States -- Safety measures.
Industrial hygiene -- United States.
Volailles -- Traitement -- Usines -- États-Unis -- Sécurité -- Mesures.
Packing-houses -- Safety measures. (OCoLC)fst02021864
COVID-19 (Disease) -- Transmission -- Prevention. (OCoLC)fst02021879
Coronavirus infections -- Prevention. (OCoLC)fst02021840
Industrial hygiene (OCoLC)fst00971122
Poultry plants -- Safety measures (OCoLC)fst01074071
United States (OCoLC)fst01204155 https://id.oclc.org/worldcat/entity/E39PBJtxgQXMWqmjMjjwXRHgrq
Added Author United States. Occupational Safety and Health Administration, issuing body.
Gpo Item No. 0765 (online)
Sudoc No. L 35.2:C 81/4/NEP.

 
    
Available items only