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Author Combs, Gerald F.

Title The vitamins : fundamental aspects in nutrition and health / Gerald F. Combs, Jr.

Imprint Amsterdam ; Boston : Elsevier Academic Press, ©2008.


Location Call No. OPAC Message Status
 Axe EBSCO Clinical Nursing E-Book  Electronic Book    ---  Available
Edition 3rd ed.
Description 1 online resource (xix, 583 pages) : illustrations
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Bibliography Includes bibliographical references and index.
Summary "The third edition of The Vitamins: Fundamental Aspects in Nutrition and Health, provides the latest coverage of the biochemistry and physiology of vitamins and vitamin-like substances. Extensively revised and expanded on the basis of recent research findings with enlarged coverage of health effects of vitamin-like factors, it is ideally suited for students and an important reference for anyone interested in nutrition, food science, animal science, or endocrinology. The Vitamins contains a cohesive and well-organized presentation of each of the vitamins, as well as the history of their discoveries and current information about their roles in nutrition and health."--Jacket
Contents Front Cover; The Vitamins; Copyright Page; Dedication Page; Contents; Preface; Preface to the Second Edition; Preface to the First Edition; How to Use This Book; Part I: Perspectives on the Vitamins in Nutrition; Chapter I: What is a Vitamin?; Chapter 2: Discovery of the Vitamins; Chapter 3: Chemical and Physiological Properties of the Vitamins; Chapter 4: Vitamin Deficiency; Part II: Considering the Individual Vitamins; Chapter 5: Vitamin A; Chapter 6: Vitamin D; Chapter 7: Vitamin E; Chapter 8: Vitamin K; Chapter 9: Vitamin C; Chapter 10: Thiamin; Chapter 11: Riboflavin; Chapter 12: Niacin.
Note Print version record.
Subject Vitamins.
Nutritional Physiological Phenomena.
MEDICAL -- Nutrition.
Nutrition. (OCoLC)fst01042187
Vitamins. (OCoLC)fst01168236
Vitaminas (metabolismo)
Genre/Form Electronic books.
Other Form: Print version: Combs, Gerald F. Vitamins. 3rd ed. Amsterdam ; Boston : Elsevier Academic Press, ©2008 9780121834937 (DLC) 2007026776 (OCoLC)150255807
ISBN 9780080561301 (electronic bk.)
0080561306 (electronic bk.)
9786612540622 (electronic bk.)
6612540621 (electronic bk.)
Standard No. AU@ 000051560144
AU@ 000058014810
DEBBG BV043131368
DEBBG BV044049636
DEBSZ 421860995
DEBSZ 43085689X
DEBSZ 449186601
GBVCP 803377177
NZ1 14540654

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