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| Title |
The best vegetarian recipes : from greens to grains, from space to salads : 200 bold flavored recipes / Martha Rose Shulman. |
|
| Imprint |
New York, N.Y. : W. Morrow, c2001. |
|
| Edition |
1st ed. |
| Description |
xiii, 322 p. ; 24 cm. |
| Note |
Includes index. |
| Subject |
Vegetarian cooking.
|
| ISBN |
0688168272 (alk. paper) |
|
