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Author Carlson, Andrea.

Title Are healthy foods really more expensive? [electronic resource] : it depends on how you measure the price / by Andrea Carlson and Elizabeth Frazão.

Imprint [Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2012]

Copies

Location Call No. OPAC Message Status
 Axe Federal Documents Online  A 93.73/2:96    ---  Available
Description 1 online resource (iv, 44 p.) : col. ill.
Series Economic information bulletin ; no. 96
Economic information bulletin ; no. 96.
Note Title from title screen (viewed July 14, 2012).
"A report from the Economic Research Service."
"May 2012."
Form Charts and graphs in .PNG format additionally available as zipped files from the report home page.
Bibliography Includes bibliographical references (p. 41-44).
Subject Food -- United States -- Costs -- Measurement.
Food -- United States -- Costs -- Comparative method.
Nutrition -- United States -- Costs -- Measurement.
Nutrition -- United States -- Costs -- Comparative method.
Food habits -- Economic aspects -- United States.
Diet -- Economic aspects -- United States.
Added Author Frazão, Elizabeth.
United States. Department of Agriculture. Economic Research Service.
Gpo Item No. 0042-X (online)
Sudoc No. A 93.73/2:96

 
    
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