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Title
Food texture design and optimization / edited by Yadunandan Dar and Joseph Light.
Publication Info.
West Sussex, England : John Wiley & Sons, 2014.
2014
Connect to
Available to Pittsburg State University patrons only.
Copies
Location
Call No.
OPAC Message
Status
Axe ProQuest E-Book
Electronic Book
---
Available
Description
1 online resource (466 pages) : illustrations (some color), tables.
text rdacontent
computer rdamedia
online resource rdacarrier
Series
IFT Press Series
IFT Press series.
Bibliography
Includes bibliographical references and index.
Note
Description based on print version record.
Subject
Food texture.
Genre/Form
Electronic books.
Added Author
Light, Joseph, editor.
Dar, Yadunandan, editor.
Other Form:
Print version: Food texture design and optimization. West Sussex, England : John Wiley & Sons, c2014 xi, 452 pages IFT Press series. 9780470672426 2013022910
ISBN
9780470672426
9781118765999 (electronic bk.)
Available items only
