Description |
296 p. : ill. |
Series |
Hagley perspectives on business and culture
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Bibliography |
Includes bibliographical references (p. [253]-294). |
Contents |
Making food chains : the book / Roger Horowitz -- How much depends on dinner? / Warren Belasco -- Analyzing commodity chains : linkages or restraints? / Shane Hamilton -- Lard to lean : making the meat-type hog in post-World War II America / J. L. Anderson -- The chicken, the factory farm, and the supermarket : the emergence of the modern poultry industry in Britain / Andrew C. Godley, Bridget Williams -- Trading quality, producing value : crabmeat, HACCP, and global seafood trade / Kelly Feltault -- Anchovy sauce and pickled tripe : exporting civilized food in the colonial Atlantic world / Richard R. Wilk -- What's left at the bottom of the glass : the quest for purity and the development of the American natural ice industry / Jonathan Rees -- Provisioning man's best friend : the early years of the American pet food industry, 1870-1942 / Katherine C. Grier -- Empire of ice cream : how life became sweeter in the postwar Soviet Union / Jenny Leigh Smith -- Eating Mexican in a global age : the politics and production of ethnic food / Jeffrey M. Pilcher -- The aristocracy of the market basket : self-service food shopping in the new South / Lisa C. Tolbert -- Making markets Marxist? : the East European grocery store from rationing to rationality to rationalizations / Patrick Hyder Patterson -- Tools and spaces : food and cooking in working-class neighborhoods, 1880-1930 / Katherine Leonard Turner -- Wheeling one's groceries around the store : the invention of the shopping cart, 1936-1953 / Catherine Grandclement. |
Reproduction |
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. |
Subject |
Food industry and trade.
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Food supply.
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Food consumption.
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Food -- Marketing.
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Consumers' preferences.
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Genre/Form |
Electronic books.
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Added Author |
Belasco, Warren James.
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Horowitz, Roger.
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ProQuest (Firm)
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Added Title |
From farmyard to shopping cart |
ISBN |
9780812241280 (alk. paper) |
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0812241282 (alk. paper) |
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9780812221343 |
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9780812204445 (electronic bk.) |
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