Handbook of food fortification and health [electronic resource] : from concepts to public health applications. Volume 2 / Victor R. Preedy, Rajaventhan Srirajaskanthan, Vinood B. Patel, editors.
pt. I. Novel food vehicles and agents for fortificants -- pt. II. Impact on individuals -- pt. III. Public health, concepts and issues -- pt. IV. International perspectives.
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.