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Author
Vaughan, J. G. (John Griffith)
Title
The Oxford book of health foods [electronic resource] / J.G. Vaughan and P.A. Judd.
Imprint
[Oxford] : Oxford University Press, 2003-
Connect to
Available to Pittsburg State University patrons only.
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Call No.
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Status
Axe Oxford Reference E-Book
Electronic Book
---
Available
Description
1 online resource.
Note
"Oxford Reference Online Premium."
Title from home page (viewed Dec. 22, 2009).
Form
Also issued in print format.
Summary
This text begins with an account of modern concepts of human nutrition, followed by a series of over 100 accounts of individual health foods and dietary supplements. The evidence for the claimed therapeutic value of herbal medicines is given.
Subject
Natural foods.
Dietary supplements.
Added Author
Judd, Patricia A. (Patricia Ann), 1947-
Added Title
Book of health foods
Oxford reference online premium.
Other Form:
Print version : 9780192806802
ISBN
9780191727306 (online resource)
Available items only
