| System Details |
System requirements: Adobe Flash Player for streaming files; multimedia software player such as Windows Media Player or RealPlayer for downloadable files. |
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Mode of access: Internet via the CDC-TV web site. |
| Note |
Video files available in both streaming (4 min., 28 sec., SWF file, sd., col.) and downloadable (4 min., 28 sec., WMV and MP4 files, sd., col.) formats. Downloadable WMV files available in small, medium, and high resolutions; downloadable MP4 file available in medium resolution. |
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Closed-captioned; open-captioned version available as downloadable MP4 file only. |
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Title from title screen. |
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"Source: National Center for Chronic Disease and Health Promotion (NCCDPHP) Division for Heart Disease and Stroke Prevention--Video home page. |
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"Produced by the U.S. Department of Health and Human Services"--Final credits screen. |
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"Release date: 04/20/2011"--Video home page. |
| Summary |
Defines excessive intake of salt and its role in disease among Americans. Recommends healthy levels based on age, ethnicity and health profile. Addresses the problem of hidden salt in the American diet and emphasizes the necessity of food selection and palate re-education to ensure healthy levels of salt intake. |
| Note |
Accompanied by transcript in PDF format. |
| Subject |
Salt -- Physiological effect -- United States -- Popular works.
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Salting of food -- Popular works.
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Nutrition -- Requirements -- Popular works.
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| Genre/Form |
Documentary films.
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Video recordings.
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| Added Author |
National Center for Chronic Disease Prevention and Health Promotion (U.S.). Division for Heart Disease and Stroke Prevention.
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United States. Department of Health and Human Services.
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Centers for Disease Control and Prevention (U.S.)
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| Gpo Item No. |
0504-W-16 (online) |
| Sudoc No. |
HE 20.7056:SA 3 |
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