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Subjects (1-50 of 69)
Cooking Natural Foods
1
Print Material
 

The all-natural diabetes cookbook : the whole food approach to great taste and healthy eating


Newgent, Jackie.
Alexandria, Virginia : American Diabetes Association, [2015] 2015

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.56314 N45a 2015    ---  Available
2
Print Material
 

Allergy-friendly food for families : 120 gluten-free, dairy-free, nut-free, egg-free, and soy-free r



Kansas City, Mo. : Andrews McMeel Publishing, c2012. 2012

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Copies

Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.5631 All    ---  Available
3
Print Material
 

The backyard homestead book of kitchen know-how : field-to-table cooking skills


Chesman, Andrea.
North Adams, MA : Storey Publishing, c2015. 2015

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.302 Che    New Books Pittsburg 2ndFL  Available
4
Electronic Book
 

Croquez la vie : l'alimentation vive en 52 aliments


De Brouwer, Diane, author.
Bruxelles, [Belgium] : Soliflor, 2014. 2014

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Copies

Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
5
Print Material
 

Easy organic cooking.



Bath, United Kingdom : Parragon Publishing, 2006. 2006

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.563 Ea79 2006    ---  Available
6
Video/Film/DVD
 

Eating green organic foods and cooking



Toronto, Canada : The Living Series Ltd., c2008. 2008

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Location Call No. OPAC Message Status
 Axe DVDs 1st Floor  641.563 Ea82 2008    ---  Available
7
Print Material
 

Food can fix it : the superfood switch to fight fat, defy aging, and eat your way healthy


Oz, Mehmet, 1960- author.
New York : Scribner, 2017. 2017

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  613.2 Oz    ---  Available
8
Print Material
 

Food, health, and happiness : 115 on-point recipes for great meals and a better life


Winfrey, Oprah, 1954- author.
New York : Flatiron Books, 2017. 2017

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.563 Win    ---  Available
9
Print Material
 

Foodwise : a fresh approach to nutrition with 100 delicious recipes


Rigden, Mia, author.
New York, New York : Simon Element, 2023. 2023

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  613.2 Rig    ---  Available
10
Print Material
 

Gifts from the garden : 100 gorgeous homegrown presents


Robertson, Debora.
[London] : Kyle Books, 2013. 2013

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  745.5 Rob    ---  Lost and Paid
11
Print Material
 

The global kitchen : the authoritative reference on cooking, seasoning, and dieting with ethnic and


Brooks, Karen.
Kansas City : Andrews and McMeel, c1981. 1981

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.5636 B791g 1981    ---  Available
12
Print Material
 

The healthy kitchen : recipes for a better body, life, and spirit


Weil, Andrew.
New York : Alfred A. Knopf, 2002. 2002

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.563 W429h 2002    ---  Available
13
Print Material
 

Junk food, fast food, health food : what America eats and why


Perl, Lila.
New York : Houghton Mifflin/Clarion Books, c1980. 1980

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641 P42j    ---  Available
14
Electronic Book
 

Ma cuisine energie : 100 recdettes gourmandes pour devenir beau, grand, fort, drole, mince, jeune, i


Fallon, Martine, author.
[Place of publication not identified] : Martine Fallon Editions, [2015] 2015

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
15
Print Material
 

The new Moosewood cookbook


Katzen, Mollie, 1950-
Berkeley, Calif. : Ten Speed Press, c2000. 2000

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Copies

Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.5636 Kat    ---  Available
16
Print Material
 

Plant-based India : nourishing recipes rooted in tradition


Shukla, Sheil, author.
New York, New York : The Experiment, [2022] 2022

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.56362 Sh92p 2022    ---  Available
17
Print Material
 

Practical paleo : a customized approach to health and a whole-foods lifestyle


Sanfilippo, Diane, author.
Las Vegas : Victory Belt Publishing Inc., 2016. 2016

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Copies

Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  613.282 San    ---  Available
18
Print Material
 

The prairie table cookbook


Kurtis, Bill.
Naperville, Ill. : Sourcebooks, 2007. 2007

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Copies

Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.66 Kur    ---  Available
19
Print Material
 

Quick-fix healthy mix : 225 healthy and affordable mix recipes to stock your kitchen


Kellar, Casey.
Iola, Wis. : Krause ; Newton Abbot : David & Charles [distributor], 2010. 2010

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Copies

Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.563 Kel    ---  Available
20
Print Material
 

Spelt healthy! : quality whole food cooking and baking with spelt


Cosentino, Marsha.
Payson, Ariz. : Autumn Rose Press, c2006. 2006

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.563 C82s 2006    ---  DUE 05-13-25
21
Print Material
 

Cocina sana en familia


Oliver, Jamie, 1975- author.
Buenos aires : Penguin Random House Grupo Editorial, 2017. 2017

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Spanish Non-Fiction  641.5 Oli    ---  Available
22
Print Material
 

The well plated cookbook : fast, healthy recipes you'll want to eat


Clarke, Erin, author.
New York : Avery, an imprint of Penguin Random House, 2020. 2020

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Copies

Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.302 Cla    ---  Available
23
Print Material
 

The Whole30 cookbook : 150 delicious and totally compliant recipes to help you succeed with the Whol


Hartwig, Melissa, author.
Boston ; New York : Houghton Mifflin Harcourt, 2016. 2016

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Copies

Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.563 Har    ---  Available
Cooking Natural Foods Australia
24
Electronic Book
 

Cooking with the oldest foods on Earth : Australian native foods recipes and sources


Newton, John, 1945- author.
Sydney, NSW : NewSouth, 2019. 2019

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Copies

Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Cooking Nebraska
25
Print Material
 

The Bosselman family & friends cookbook



Kearney, NE : Morris Press, c1997. 1997

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Copies

Location Call No. OPAC Message Status
 Axe Special Collections Whitehead  641.597782 B654 1997    ---  Lib Use Only
26
Print Material
 

Prairie kitchen sampler


Fritz, E. Mae.
New York, N.Y. : Hyperion, [1993], c1988. 1993

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Copies

Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.5977 Fri    ---  Available
Cooking New England
27
Electronic Book
 

Northern hospitality : cooking by the book in New England


Stavely, Keith W. F., 1942- author.
Amherst, [Massachusetts] ; Boston, [Massachusetts] : University of Massachusetts Press, 2011. 2011

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Cooking New Mexico
28
Print Material
 

Secrets of the Tsil CafeĢ : a novel with recipes


Averill, Thomas Fox, 1949-
Albuquerque, N.M. : University of New Mexico Press, 2012. 2012

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Fiction  F Averill    ---  Available
Cooking New York State New York History Encyclopedias
29
Electronic Book
 

Savoring Gotham : a food lover's companion to New York City



Oxford ; New York : Oxford University Press, [2015] 2015

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Cooking Norwegian Juvenile Literature
30
Print Material
 

Cooking the Norwegian way


Munsen, Sylvia.
Minneapolis : Lerner Publications Co., 1982. 1982

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Copies

Location Call No. OPAC Message Status
 PCMS Jumpstart Non-Fiction  641.5 COOKING    ---  Available
Cooking Nuts
31
Print Material
 

Fascinating recipes you have never tried!



New York : Brazil Nut Advertising Fund, [19--] 1992?

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Copies

Location Call No. OPAC Message Status
 Axe Special Collections  641.64575 F262, 1900    ---  Lib Use Only
32
Print Material
 

Nuts.


Loewenfeld, Claire
London, Faber and Faber [1957] 1957

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.645 L825n    ---  Available
33
Print Material
 

Tree nuts : production, processing, products


Woodroof, Jasper Guy, 1900-1998.
Westport, Conn. : AVI Pub. Co., c1979. 1979

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.345 W86t    ---  Available
Cooking Oils And Fats
34
Print Material
 

Copies

Location Call No. OPAC Message Status
 Axe Special Collections  641.5 H752, 1906    ---  Lib Use Only
Cooking Oklahoma
35
Print Material
 

An investment in good eating


Bank of Oklahoma Officers Wives Club.
[Place of publication not identified] : [publisher not identified], 1976. 1976

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.5 B225i 1976    ---  Available
Cooking Oklahoma Bristow
36
Print Material
 

Bristow to Pittsburg : a comparison of ethnicity and foods


Powell, William Earl, 1931-
Pittsburg, Kan. : The Morning Sun, 2003. 2003

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Copies

Location Call No. OPAC Message Status
 Axe Kansas Collection Powell  641.592 P871b 2003    ---  Lib Use Only
 Axe Kansas Collection Powell  641.592 P871b 2003 c.2  ---  Lib Use Only
Cooking Ontario Waterloo Regional Municipality
37
Electronic Book
 

Food that really schmecks Mennonite country cooking as prepared by my Mennonite friend, Bevvy Martin


Staebler, Edna, 1906-2006.
[Waterloo, Ont.] : Wilfrid Laurier University Press, c2007. 2007

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Cooking Oregon Trail History
38
Print Material
 

Wagon wheel kitchens : food on the Oregon trail


Williams, Jacqueline B.
Lawrence, Kan. : University Press of Kansas, c1993. 1993

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Copies

Location Call No. OPAC Message Status
 Axe Kansas Collection  392.370978 W673w    ---  Lib Use Only
Cooking Oysters History
39
Electronic Book
 

Oyster : a global history


Tillie, Carolyn, author.
London, UK : Reaktion Books, 2017. 2023

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Copies

Location Call No. OPAC Message Status
 Axe Credo Reference E-Book  Electronic Book    ---  Available
Cooking Ozark Mountains Region
40
Print Material
 

The different cookbook : recipe collections


Stone, Robert H.
Springfield, MO : Robert H. Stone, [1984?] 1986?

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.5097671 St72d    ---  Available
Cooking Pasta
41
Print Material
 

American Beauty recipes using macaroni products.



Denver : American Beauty Macaroni Co., [195-?] 1959?

Rating:

 

Copies

Location Call No. OPAC Message Status
 Axe Special Collections  641.822 Am35, 1950    ---  Lib Use Only
42
Video/Film/DVD
 

The best of Lidia.



[United States] : PBS, c2011. 2011

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Copies

Location Call No. OPAC Message Status
 Axe DVDs 1st Floor  641.822 B464l 2011    ---  Available
43
Print Material
 

Macaroni magic.



Lincoln, Neb. : Gooch Food Products Co., c1945. 1945

Rating:

 

Copies

Location Call No. OPAC Message Status
 Axe Special Collections  641.822 M118, 1945    ---  Lib Use Only
44
Electronic Book
 

Pasta : the story of a universal food


Serventi, Silvano, author.
New York : Columbia University Press, [2002] 2002

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
45
Print Material
 

Ramen noodle recipes : appetizers, salads, noodle bowls, entrees, desserts.



Lincolnwood, Il : Publications International Ltd., 2012. 2012

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Copies

Location Call No. OPAC Message Status
 Meadowlark Non-Fiction  641.5 RAM    ---  Available
46
Print Material
 

Savoring pasta & rice : best recipes from the award-winning international cookbooks



Menlo Park, Calif. : Oxmoor House, c2006. 2006

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.822 W676 2006    ---  Available
Cooking Pasta United States
47
ElectronicResource GovDoc
 

Just the facts!.



[Washington, D.C.] : United States Department of Agriculture, Food and Nutrition Service, 2014. 2014

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Location Call No. OPAC Message Status
 Axe Federal Documents Online  A 98.9:449 L    ---  Available
Cooking Pennsylvania
48
Print Material
 

The best of Amish cooking : traditional and contemporary recipes adapted from the kitchens and pantr


Good, Phyllis Pellman, 1948-
Intercourse, Pa. : Good Books, c1988. 1988

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.566 G596b 1988    ---  Available
49
Print Material
 

Pennsylvania Dutch cook book of fine old recipes



Reading, Pa. : Culinary Arts Press, c1936. 1936

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Copies

Location Call No. OPAC Message Status
 Axe Special Collections  641.59748 P384 1936    ---  Lib Use Only
50
Print Material
 

Copies

Location Call No. OPAC Message Status
 Axe Special Collections Eucalyptus  641.5 P384 1960    ---  Lib Use Only
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