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Alternate Subjects (1-13 of 13)
Eating Customs History
1
Print Material
 

Catching fire : how cooking made us human


Wrangham, Richard W., 1948-
New York : Basic Books, 2009. 2009

Rating:

 

Copies

Location Call No. OPAC Message Status
 Axe 3rd Floor Stacks  394.12 W922c 2009    ---  Available
 Axe 3rd Floor Stacks  394.12 W922c 2009 c.2  ---  Available
2
Print Material
 

Civil War cooking : the Confederacy


Dosier, Susan.
Mankato, Minn. : Blue Earth Books, c2000. 2000

Rating:

 

Copies

Location Call No. OPAC Message Status
 Lakeside Non-Fiction  641.59 DOS    ---  Available
 Meadowlark Non-Fiction  641.5 DOS    ---  Available
3
Print Material
 

Civil War cooking : the Union


Dosier, Susan.
Mankato, Minn. : Blue Earth Books, c2000. 2000

Rating:

 

Copies

Location Call No. OPAC Message Status
 Lakeside Non-Fiction  641.59 DOS    ---  Available
 Meadowlark Non-Fiction  641.5 DOS    ---  Available
4
Print Material
 

Colonial cooking


Dosier, Susan.
Mankato, Minn. : Blue Earth Books, c2000. 2000

Rating:

 

Copies

Location Call No. OPAC Message Status
 Lakeside Non-Fiction  641.59 DOS    ---  Available
 Meadowlark Non-Fiction  641.5 DOS    ---  Available
5
Print Material
 

Cooking on the Lewis and Clark Expedition


Gunderson, Mary.
Mankato, Minn. : Blue Earth Books, c2000. 2000

Rating:

 

Copies

Location Call No. OPAC Message Status
 Meadowlark Non-Fiction  641.5 GUN    ---  Available
6
Print Material
 

Cowboy cooking


Gunderson, Mary.
Mankato, Minn. : Blue Earth Books, c2000. 2000

Rating:

 

Copies

Location Call No. OPAC Message Status
 Lakeside Non-Fiction  641.59 GUN    ---  Available
 Meadowlark Non-Fiction  641.5 GUN    ---  Available
7
Print Material
 

It's disgusting-- and we ate it! : true food facts around the world-- and throughout history!


Solheim, James.
New York, N.Y. : Aladdin Paperbacks, c2001, c1998. 2001

Rating:

 

Copies

Location Call No. OPAC Message Status
 Lakeside Non-Fiction  641.3 SOL    ---  Available
 Westside Non-Fiction  641.3 SOL    ---  Available
8
Print Material
 

It's disgusting--and we ate it! : true food facts from around the world--and throughout history!


Solheim, James.
New York : Aladdin Paperbacks, 2001, c1998. 2001

Rating:

 

Copies

Location Call No. OPAC Message Status
 PCMS Jumpstart Non-Fiction  641.3 SOLHEIM    ---  In Cataloging
9
Print Material
 

It's disgusting-- and we ate it! : wild and wacky food from around the world-- and throughout histor


Solheim, James.
New York : Simon & Schuster Books for Young Readers, c1998. 1998

Rating:

 

Copies

Location Call No. OPAC Message Status
 Lakeside Non-Fiction  641.2 SOL    ---  Available
10
Print Material
 

Oregon trail cooking


Gunderson, Mary.
Mankato, Minn. : Blue Earth Books, c2000. 2000

Rating:

 

Copies

Location Call No. OPAC Message Status
 Lakeside Non-Fiction  641.59 GUN    ---  Available
 Meadowlark Non-Fiction  641.5 GUN    ---  Available
11
Print Material
 

Pioneer farm cooking


Gunderson, Mary.
Mankato, MN : Blue Earth Books, c2000. 2000

Rating:

 

Copies

Location Call No. OPAC Message Status
 Lakeside Non-Fiction  641.59 GUN    ---  Available
 Meadowlark Non-Fiction  641.5 GUN    ---  Available
12
Print Material
 

Southern plantation cooking


Gunderson, Mary.
Mankato, Minn. : Blue Earth Books, c2000. 2000

Rating:

 

Copies

Location Call No. OPAC Message Status
 Lakeside Non-Fiction  641.59 GUN    ---  Available
 Meadowlark Non-Fiction  641.5 GUN    ---  Available
13
Print Material
 

What you never knew about fingers, forks, and chopsticks


Lauber, Patricia.
New York : Simon & Schuster Books for Young Readers, 1999. 1999

Rating:

 

Copies

Location Call No. OPAC Message Status
 Lakeside Non-Fiction  394.12 LAU    ---  Available
 Nettels Non-Fiction  398.2 LAUBER    ---  Available
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