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Record 6 of 13
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Author
Gunderson, Mary.
Title
Cowboy cooking / by Mary Gunderson.
Imprint
Mankato, Minn. : Blue Earth Books, c2000.
Copies
Location
Call No.
OPAC Message
Status
Lakeside Non-Fiction
641.59 GUN
---
Available
Meadowlark Non-Fiction
641.5 GUN
---
Available
Description
32 p. : ill. (some col.) ; 22 x 27 cm.
Series
Exploring history through simple recipes
Bibliography
Includes bibliographical references and index.
Summary
Discusses the everyday life, cooking methods, and common foods of cowboys who moved cattle across the American West in the late nineteenth century. Includes recipes.
Audience
5-8
4.90
Study Program
Accelerated Reader AR-ATOS RL 4.90 0.50 LAKE LARK
Subject
Cookery, American -- Western style -- History.
Food habits -- West (U.S.) -- History -- 19th century.
Cowboys.
American cooking -- History.
Eating customs -- History.
Cowhands.
West (U.S.) -- Social life and customs.
ISBN
073680353X
Available items only