641.3 J158s : Jacobson, Michael F.
Safe food : eating wisely in a risky world / Michael F. Jacobson, Lisa Y. Lefferts, Anne Witte Garlan
Axe 2nd Floor Stacks:Available
1991
641.3 K159r 2006 : Katz, Sandor Ellix,
The revolution will not be microwaved : inside America's underground food movements / Sandor Ellix Ka
Axe 2nd Floor Stacks:Available
2006
641.3 M363e 2014 : Martin, Daniella.
Edible : an adventure into the world of eating insects and the last great hope to save the planet / D
Axe 2nd Floor Stacks:Available
2014
641.3 M529h, 2007 : Menzel, Peter,
Hungry planet : what the world eats / photographed by Peter Menzel ; written by Faith D'Aluisio.
Axe Special Collections Reitz:Lib Use Only
2007
641.3 M629a 2008 : Millstone, Erik.
The atlas of food : who eats what, where, and why / Erik Millstone and Tim Lang ; foreword by Marion
Axe 2nd Floor Stacks:Available
2008
641.3 MANDELL : Mandell, Muriel.
Simple kitchen experiments : learning science with everyday foods / Muriel Mandell ; illustrated by F
Nettels Non-Fiction:Available
1994
641.3 MASSON : Masson, J. Moussaieff
The face on your plate : the truth about food / Jeffrey Moussaieff Masson.
PHS Non-Fiction:Available
2009
641.3 Menzel : Menzel, Peter,
What the world eats / photographed by Peter Menzel ; written by Faith D'Aluisio.
PHS Non-Fiction:Available, Pittsburg 1st Fl Juvenile Non-Fiction:Available
2008
641.3 MIC
Life and times of the peanut / Charles Micucci.
Lakeside Non-Fiction:Available, Meadowlark Non-Fiction:Available, Westside Non-Fiction:Available
1997
Life and times of the peanut / Charles Micucci.
Lakeside Non-Fiction:Available, Meadowlark Non-Fiction:Available, Westside Non-Fiction:Available
1997
Life and times of the peanut / Charles Micucci.
Lakeside Non-Fiction:Available, Meadowlark Non-Fiction:Available, Westside Non-Fiction:Available
1997
641.3 MILLER : Miller, Connie Colwell,
Disgusting foods / by Connie Colwell Miller.
PCMS Jumpstart Non-Fiction:Available
2007
641.3 Mit : Mitchell, Andie.
Eating in the middle / Andie Mitchell.
Pittsburg 2nd Fl Non-Fiction:Available
2016
641.3 N534e : Nickerson, John T.
Elementary food science / John T. R. Nickerson, Louis J. Ronsivalli.
Axe 2nd Floor Stacks:Available
1979
641.3 NEL
From peanut to peanut butter / Robin Nelson.
Lakeside Non-Fiction:Available, Meadowlark Non-Fiction:Available, Westside Non-Fiction:Available
2013
From peanut to peanut butter / Robin Nelson.
Lakeside Non-Fiction:Available, Meadowlark Non-Fiction:Available, Westside Non-Fiction:Available
2013
From peanut to peanut butter / Robin Nelson.
Lakeside Non-Fiction:Available, Meadowlark Non-Fiction:Available, Westside Non-Fiction:Available
2013
641.3 RON : Rondeau, Amanda,
The food pyramid / Amanda Rondeau ; consulting editor Monica Marx.
Nettels Non-Fiction:Available
2003
641.3 Ros : Rosen, Diana.
Steeped in tea : creative ideas, activities, & recipes for tea lovers / Diana Rosen.
Pittsburg 2nd Fl Non-Fiction:DUE 10-01-24
1999
641.3 ROSENBERG : Rosenberg, Pam.
Eek! icky, sticky, gross stuff in your food / by Pam Rosenberg ; illustrated by Beatriz Helena Ramos.
PCMS Jumpstart Non-Fiction:DUE 12-13-24
2008
641.3 SAU : Saunders-Smith, Gail.
Carrots / by Gail Saunders-Smith.
Meadowlark Non-Fiction:Available
1998
641.3 SCHRAFF
Food / Anne Schraff.
PCMS Jumpstart Non-Fiction:Available
2006
Food / Anne Schraff.
PCMS Jumpstart Non-Fiction:Available
2006
641.3 SOL
It's disgusting-- and we ate it! : true food facts around the world-- and throughout history! / by Ja
Lakeside Non-Fiction:Available, Westside Non-Fiction:Available
2001
It's disgusting-- and we ate it! : true food facts around the world-- and throughout history! / by Ja
Lakeside Non-Fiction:Available, Westside Non-Fiction:Available
2001
It's disgusting-- and we ate it! : wild and wacky food from around the world-- and throughout history
Lakeside Non-Fiction:Available
1998
641.3 STILLE
Lunch lady science : understanding the food that goes in your body / by Darlene R. Stille.
PCMS Jumpstart Non-Fiction:Available
2012
Lunch lady science : understanding the food that goes in your body / by Darlene R. Stille.
PCMS Jumpstart Non-Fiction:Available
2012
641.3 TRU : Trumbauer, Lisa,
The story of orange juice / by Lisa Trumbauer.
Lakeside Non-Fiction:Available, Westside Non-Fiction Easy Book:Available
2006
641.3 W458c 2011 : Welland, Diane A.
The complete idiot's guide to eating local / by Diane A. Welland.
Axe 2nd Floor Stacks:Available
2011
641.3 WILSHER : Wilsher, Jane.
Spices / Jane Wilsher.
PCMS Jumpstart Non-Fiction:Available
1994
641.3003 D281o : Davidson, Alan,
The Oxford companion to food / Alan Davidson ; illustrations by Soun Vannithone.
Axe Reference 2nd Floor Stacks:Lib Use Only
1999
641.3003 Ox2 2004
The Oxford Encyclopedia of food and drink in America / Andrew F. Smith, editor in chief.
Axe 2nd Floor Stacks:Available
2004
The Oxford Encyclopedia of food and drink in America / Andrew F. Smith, editor in chief.
Axe 2nd Floor Stacks:Available
2004
641.30082 K811g 2019 : Koch, Shelley L.,
Gender and food : a critical look at the food system / Shelly L. Koch, Emory & Henry College.
Axe 2nd Floor Stacks:Available
2019
641.3009 F391n 2002 : Fernandez-Armesto, Felipe,
Near a thousand tables : a history of food / Felipe Fernandez-Armesto.
Axe 2nd Floor Stacks:Available
2002
641.3009 L529f : Lehrburger, Egon,
Food : past, present and future / Egon Larsen [i.e. E. Lehrburger] ; ill. by David Armitage.
Axe 2nd Floor Stacks:Available
1977
641.3009 T157f : Tannahill, Reay.
Food in history / Reay Tannahill.
Axe 2nd Floor Stacks:Available
1973
641.3009 T157f 1974 : Tannahill, Reay.
Food in history / Reay Tannahill.
Axe Kansas Collection J Schick:Lib Use Only
1974
641.30097 C437
Chilies to chocolate : food the Americas gave the world / edited by Nelson Foster & Linda S. Cordell.
Axe 2nd Floor Stacks:Available
1992
641.302 Che : Chesman, Andrea.
The backyard homestead book of kitchen know-how : field-to-table cooking skills / by Andrea Chesman.
Pittsburg 2nd Fl Non-Fiction:Available
2015
641.302 Cla : Clarke, Erin,
The well plated cookbook : fast, healthy recipes you'll want to eat / Erin Clarke ; photography by B
Pittsburg 2nd Fl Non-Fiction:Available
2020
641.302 N988g 2014 : Nyerges, Christopher,
Guide to wild foods and useful plants / Christopher Nyerges ; foreword by Ed Begley, Jr.
Axe 2nd Floor Stacks:Available
2014
641.302 Ore : Orey, Cal,
The healing powers of vinegar : a complete guide to nature's most remarkable remedy / Cal Orey.
Pittsburg 2nd Fl Non-Fiction:Available
2009
641.302 Os8a 2015 : O'Sullivan, Robin,
American organic : a cultural history of farming, gardening, shopping, and eating / Robin O'Sullivan.
Axe 2nd Floor Stacks:Available
2015
641.303 F577f : FitzGibbon, Theodora.
The food of the Western world : an encyclopedia of food from North America and Europe / Theodora Fitz
Axe 2nd Floor Stacks:Available
1976
641.303 Foe : Foer, Jonathan Safran,
Eating animals / Jonathan Safran Foer.
Pittsburg 2nd Fl Non-Fiction:Available
2009
641.306 An54 2004
Animal ingredients A to Z / originally compiled by the E.G. Smith Collective ; preface by Carol J. Ad
Axe 2nd Floor Stacks:Missing
2004
641.308 Et76t 2007 : Ettlinger, Steve.
Twinkie, deconstructed : my journey to discover how the ingredients found in processed foods are grow
Axe 2nd Floor Stacks:Available
2007
641.308 T349n 2014 : This, Hervé.
Note-by-note cooking : the future of food / Hervé This ; translated by M.B. DeBevoise.
Axe 2nd Floor Stacks:Available
2014
641.309 C144 2000
The Cambridge world history of food / editors, Kenneth F. Kiple, Kriemhild Coneč Ornelas.
Axe Reference 3rd Floor Stacks:Available
2000
The Cambridge world history of food / editors, Kenneth F. Kiple, Kriemhild Coneč Ornelas.
Axe Reference 3rd Floor Stacks:Available
2000
641.309 HIG
Fun food inventions / by Nadia Higgins.
Lakeside Non-Fiction:Available, Meadowlark Non-Fiction:Available, Nettels Non-Fiction:Available, Westside Non-Fiction:Available
2014
Fun food inventions / by Nadia Higgins.
Lakeside Non-Fiction:Available, Meadowlark Non-Fiction:Available, Nettels Non-Fiction:Available, Westside Non-Fiction:Available
2014
641.31 M336g : Margolius, Sidney,
The great American food hoax.
Axe 2nd Floor Stacks:Available
1971
641.31 M336h : Margolius, Sidney,
Health foods: facts and fakes.
Axe 2nd Floor Stacks:Available
1973
641.31 Om6h : Omohundro, Delight Dixon.
How to win the grocery game; a proven strategy for beating inflation.
Axe 2nd Floor Stacks:Available
1973
641.31 P125p : Packard, Vernal S.
Processed foods and the consumer : additives, labeling, standards, and nutrition / by Vernal S. Packa
Axe 2nd Floor Stacks:Available
1976
641.31 Per : Perrett, Heli.
The safe food handbook : how to make smart choices about risky food / Heli Perrett.
Pittsburg 2nd Fl Non-Fiction:Available
2011
641.31 W93f : Wright, Carlton E.
Food buying; marketing information for consumers.
Axe 2nd Floor Stacks:Available
1962
641.33 D921 : Dunlap, Frederick Levy,
White versus brown flour, by F.L. Dunlap.
Axe 2nd Floor Stacks:Available
1945
Add Marked to Bag
Add All On Page